Butter and Ghee Processing Operator (Hindi eBook)

starstarstarstarstar 5.0 (1 ratings)

62 learners enrolled

Language: Hindi

Instructor: FICSI

This course is designed for providing skill training and/or upgrading the knowledge and basic skills to take up the job of ‘Butter and Ghee Processing Operator' in 'Food Processing' sector. All the activities carried out by a specialist are covered in this course. Upon successful completion of this course, the candidate will be eligible to work as a Butter and Ghee Processing Operator.

This course is designed to enable training for the specific Qualification Pack (QP). Each
National Occupational Standards (NOS) is covered across Unit/s.

Key Learning Objectives for the specific NOS mark the beginning of the Unit/s for that NOS.
• Prepare and maintain work area and process machineries for butter and ghee production
• Prepare for production of butter and ghee
• Produce butter and ghee
• Complete documentation and record keeping related to butter and ghee production
• Food safety, hygiene and sanitation while processing food products

Course Curriculum

How to Use

After successful purchase, this item would be added to your courses.You can access your courses in the following ways :

  • From the computer, you can access your courses after successful login
  • For other devices, you can access your library using this web app through browser of your device.


Launch your GraphyLaunch your Graphy
100K+ creators trust Graphy to teach online
Food Industry Capacity and Skill Initiative (FICSI) 2023 Privacy policy Terms of use Contact us Refund policy